April 20, 2020

Have intended to give sourdough a go for a little while now, so with it being the Thing To Do while we are hunkered down in our vaults, I decided now was the time. Got some great advice from Jeremy Cherfas over at Micro.blog on getting a starter going, so thanks to him. Started one last weekend and then this weekend made my first loaf. Really quite pleased with it. More dense than I hoped but was even textured and tasted delicious. Read more

Stephen James

Minding the gaps


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